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La Tua Lamb Romanesco Ragu (300g)

5-hour slow cooked Lamb Romanesco sauce is inspired by the traditional Roman Roast Lamb or “Abbacchio alla Romana”. What makes this sauce special is the addition of black olives and a little bit of anchovies.


Water, Lamb (20%), Tomato (18%), Tomato paste, White wine, Black Olives, Onions, Carrots, CELERY, Extra Virgin Olive Oil, Capers, Garlic, Anchovies, Salt, Rosemary, Black Pepper.


Celery, Anchovies. Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.