A delightful and refined Pinot Noir crafted with minimal intervention from certified organic vines rooted in the clay and limestone soils of Alsace, cultivated using biodynamic practices. This wine undergoes aging in foudres and stainless steel vats following a brief 3-day maceration, with nothing added except grapes and patience. No sulfur is used. The result is a vibrant expression of red fruits, showcasing the unique character of Pinot Noir in the Alsace style. Great value to boot.